Make and share this Herbed Grecian Bread (Abm) recipe from Food.com.
Author: SarahBeth
These are so soft and yummy! They remind me of some I had as a child that a neighbor made all the time. I am so glad to have found this recipe. For convenience I use instant potatoes a lot and it works...
Author: startnover
The secret to this dish is all in the preparation. It looks absolutely beautiful when you are finished and does NOT need a bread machine for those of us who don't own them. More raisins is always optional....
Author: celestial_star03
Make and share this Basic Sourdough Bread With Cornmeal (Bread Machine) recipe from Food.com.
Author: Abby Girl
This spicy, fruit studded holiday bread makes an interesting accompaniment to coffee or a dinner of roast pork through any of the dark days of winter.
Author: Olha7397
I found this recipe on line a few years ago...(can't remember where) It makes the best croissants. light and fluffy just like you would find in any bakery! this recipe is for a BIG batch because I use...
Author: brkfst cook
This is a nice bread from Bernard Clayton's Complete Book of Breads. He describes this as "a farmhouse loaf in New England kitchens for more than 150 years. When white flour was scarce, often in wartime,...
Author: pattikay in L.A.
This makes a first-rate country French bread in your ABM. My family loves it so much I can't make it fast enough! Makes a 2 lb. loaf. This is also an excellent dough to make by hand. Simply let it raise...
Author: UnknownChef86
This is one of the best flax seed breads I have ever tasted. The texture is really light and very moist. It is just the right sweetness and the sunflower seeds add the little extra taste. I got the recipe...
Author: DotM7037
Honeycomb bread (khaliat al nahl) is a popular Arabic bread usually filled with cheese and covered with a sugar syrup. It can also be filled with savory fillings and no sugar syrup if you choose. The bread...
Author: Annacia
I was actually attempting to invent a recipe for Longhorn Steak House Bread, but instead discovered a bread that reminds me of a wonderful bread I had when visiting Israel. It tasted incredible with chocolate...
Author: Love2Bake
This delicious recipe comes from an old Campbell's soup cookbook. The surprise ingredient? You guessed it........ onion soup! (Prep. time includes rising time)
Author: shelbyrose
Make and share this Milk Bread (Bread Machine) recipe from Food.com.
Author: ratherbeswimmin
I found this recipe on the Becks&Posh blog. It was taken though from the cookbook: Unforgettable Coconut Cookbook. The picture looks so delish!
Author: Pikake21
I have had this recipe for so long I don't remember where I got it from. Times are a guess. The number of biscuits depends on how large you make yours. I usually get between 18-20 biscuits
Author: bullwinkle
My boyfriend is from Louisiana and he misses having his Kings Cake during Mardi Gras time. I hunted down this recipe on AllRecipes and it is delicious! I actually made the dough in my bread machine. This...
Author: Baking Girl
When I was little, my mom made homemade bread with potato water and I had never forgotten the taste. It was sooooo goooood!!! Since then, my mom has passed but I longed for that bread. After making a few...
Author: Boyz 5
This is the Bosch master recipe for freshly ground whole wheat bread. My kids never used to eat the crust. Now they do! :) I have done some experimenting with this to get a more firm loaf. I think I finally...
Author: WI Cheesehead
This is the starter sponge for a number of awesome breads that I make. They take 2-3 days from beginning to end, but are totally worth it.
Author: StevenHB
Make and share this Jalapeno Garlic Bread for Bread Machine recipe from Food.com.
Author: WiGal
This sounds great. I always love new recipes for my ABM! This is posted for ZWT. Source: razzle dazzle recipes
Author: SarahBeth
Adapted from a Betty Crocker recipe, this makes a really tasty coffee cake with ingredients usually on hand in your pantry. (Preparation time does not include 1 hour rising time)
Author: ghostlyvision
This is a really nice French bread from Bernard Clayton's New Complete Book of Breads. Folding in the beaten egg whites makes for very light loaves with good texture. Prep time includes rising time.
Author: pattikay in L.A.
This dough is extremely versatile. You can use it the same day or refrigerate for up to 3 days.It is rich, sweet, tender and easy to work with. I get compliments on it no matter what I use it for - cinnamon...
Author: lilsweetie
There's nothing as wonderful as a freshly baked focaccia. Adapted from "Bread" by Treuille and Ferrigno. i even love this plain, without any filling. You can use anything for the filling; iI've included...
Author: WaterMelon
This makes a light and delicious loaf, with no sugar added, so it isn't a sweet bread--perfect for sandwiches or savory toppings! Cooking time will depend upon your bread machine.
Author: FlemishMinx
This is a very tasty bread. We use it for toast and sandwiches. It is always requested by my family for functions. I got the recipe several years ago on the internet. Sorry I can't remember who from. I...
Author: Iva Day
This is a modification from Sexymommalucas's recipe #312721, which I wanted to modify to reduce the fat and use whole wheat flour. Her recipe sounded so good that I had to try it! :)
Author: wangofilm
Make and share this Applesauce Rye Bread (Abm) recipe from Food.com.
Author: Fairy Godmother
Pide is a wonderful Turkish bread. These filled pides are sold at our local bread store and are so yummy!! Use your favourite pizza dough for this recipe.
Author: Fairy Nuff
Make and share this Black Rye Bread (Abm) recipe from Food.com.
Author: Outta Here
Posted by request. This is my family's recipe for Pandoro, this bread/cake is similar to "Panettone" but does not contain the candied fruit peels and citron. It is a time consuming recipe, as there are...
Author: Dee514
Make and share this Crosby Molasses Brown Bread recipe from Food.com.
Author: Chef mariajane
This is a recipe that I combined two recipes, ingredients to make a English Muffin I liked and then tried it in the bread maker and thought it turned out pretty good.
Author: DotM7037
We went over for dinner at a Polish friend's house and they served these for dinner. They are fluffy, lightly sweetened buns of steamed dough filled with blueberries. When I investigated the recipe, all...
Author: Codychop
I found this recipe in "Out to Brunch - At Mildred Pierce Restaurant" Beignets are a french doughnut without the holes. These are best served while still warm.
Author: diner524
In a quest for 'normal' gluten free bread, I came upon a similar recipe to this, tweaked it, and was delighted with the outcome!! FINALLY a bread that rises, is relatively light, and actually has the tastes...
Author: edush06
Make and share this Rum Raisin Loaf (Bread Machine) recipe from Food.com.
Author: ratherbeswimmin
From Betty Crocker "Bread Machine" Booklet. I haven't try this one yet. It is really not Corn bread, but Bread with corn.
Author: MsPia
This is a different and lovely bread to serve as a snack or with "Caldo Verde" (Portuguese Kale soup), salad or any meal of your choice. The "Chourico" is pronounced "Chureeso" and is different than the...
Author: ForeverMama
Easy recipe to make in your bread machine...just be sure to use jelly and not jam (the sugar content is too high in jam and will hinder the success of your bread!). Note cooking time is for the entire...
Author: CaliforniaJan
If you reside in the U.S. then you might want to use *all* bread flour, Canadian residents use half bread and half all-purpose flour, you can make two smaller loaves or make one large loaf or the dough...
Author: Kittencalrecipezazz
I can't believe that I haven't posted this with all the bread baking that I do. This is such a rich, soft, nice dough to work with. For excellent eating and keeping quality, keep dough as soft as possible,...
Author: Mimi in Maine
I got this from a friend when I was in high school. This is wonderful!! And so super easy! Thanks Kate!
Author: Elaniemay
This bread was the house bread at a restaurant called The Captain's Table in Daytona Beach, Fl. I fell in love with it but couldn't talk the chef into giving me the recipe, so I went home and started looking...
Author: DAR Lady
Make and share this Pineapple Cranberry Bread recipe from Food.com.
Author: Dancer
Very light and flaky rolls. Great for breakfast. I used the bread machine for the dough so it is only about 15 minutes worth of work, but the finished product looks like you slaved all day, and tastes...
Author: Jessica Costello
Make and share this Anadama Oatmeal Bread (bread machine) recipe from Food.com.
Author: Barb G.



